Ashburn, VA 20+ Cake Decorating Classes near you
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Best Cake Decorating Classes near you
Hello There, My name is Zeineb Mrad. I am a self taught baker, cake decorator, and cook. I'm a former high school teacher, and mother of 2 wonderful girls. Wanting to feed them only the best, made me strive to learn how to cook and bake from scratch. It all starts with good quality ingredients, love of authentic good food and desserts, and mostly lots and lots of fun :). Every day the menu is different at my household, my family can never expect the same thing twice even within the same dish, or cake. I took few cake decorating classes, and I learned a lot on my own. As for cooking, my go to food is Tunisian cuisine, as that's where I'm origi ... View Profile
Enjoy Culinary Co. offers a range of chef services to individuals, families, and businesses across Maryland, Washington D.C., and Northern Virginia. From elegant galas and intimate dinner parties, to on-hand prepared meals and cooking classes; our team of seasoned industry professionals creates beautiful and delicious fare that pleases every palate. We take pride in a truly collaborative client experience that will exceed your expectations and those of your guests. Our chefs are familiar with a multitude of cuisines and cooking styles, creating unique customized menus tailored to your preferences. We specialize in cooking and serving those wi ... View Profile
I am chef Jay King a food and nutrition specialist. I love to eat and I love to cook. I also love to help people learn new cooking skills and most importantly have fun doing it. Eating well is important to good health and cooking is key to making that happen. Learning how to plan a menu while saving money on your grocery bill is part of the recipe. Don't let someone else decide what is in your food when you can do that to your personal preference. If you want to eat clean or local I will help find great sources. I have more than twenty years of cooking experience and have taught many people the skills they need to become great cooks. I ... View Profile
Capitol Hill Cakes and Sweets is a merger between two DC pastry chefs with a tempting twist. Susan and Sharon have more than twenty years of combined pastry experience. From well-known DC Area restaurants to Capitol Hill, both women are proud to bring their knowledge and experience to the DMV, sharing their baking passion and teaching the artistry of sweet design. From the most basic recipes and cake designs to complex laminated doughs and pastries, Capitol Hill Cakes and Sweets teaches the ease of dessert with patience and simplicity. ... View Profile
Hello and thanks for your interest in being a SugaChef student! I offer over 20 years of professional experience in the culinary industry, specializing in Baking and Pastry. I’ve appeared in 3 Food Network/Cooking Channel shows. I appear frequently on local tv and radio shows discussing baking of course! My ultimate goal is to help my students awaken their passion for baking and to explore new recipes and techniques. I look forward to seeing you in class! ... View Profile
My passion is to help someone enjoy life and to eat healthy. My work has to lift me up and encourage me to pushes to the extra mile. I love teaching someone what it takes to try and getting a goal done. My work demands a healthy lifestyle. I love to cook and having the enjoyment comes out. "Nothing great in the world has been accomplished without passion" GWFH. Now, no other experience will give people that feeling of luxury and graciousness than a well prepared meal. ... View Profile
Sharpen your skills with us!The Guiding Knife offers unique, hands-on cooking courses for professional chefs and food enthusiasts. Passionate culinary professionals with extensive industry experience and a genuine love for food teach these full-immersion classes. Whether you’re looking for a continuing education program for your kitchen staff or a recreational class to enhance your cooking skills, The Guiding Knife’s mission is the same – to impart its students with a deep understanding of food history, flavor profiles, cooking preparations and the latest culinary trends.Savor the satisfaction of elevating your co ... View Profile
For The Love Of Food is a one-stop culinary destination: a cooking school, corporate team building, and boutique catering company all centered around food, fun, and engaging and interactive culinary experiences. Located in a comfortable commercial kitchen in Pikesville, Maryland, we offer exciting scheduled cooking classes for adults and kids to explore different cuisines, learn techniques and have fun at the table and in the kitchen together. Book a private/corporate cooking class for your workplace, clients, family or friends. Cook for each other in a fun, intimate atmosphere with knowledgeable chefs and dine to ... View Profile
Your Sweet Escape is always there for you! We are willing to travel up to 25 miles of Deerfield Beach. We will evaluate any individual requests that are further than our set area. The only thing you will need to provide is a clean, working kitchen where your personal Pastry Chef will be able to set up their tools. All specialty ingredients will be provided by us and a shopping list of basic ingredients will be provided to you reflecting the recipes of the class you choose. You will then supply all the required basic ingredients (if you are choosing the personal tutoring program) or share the shopping list among the gro ... View Profile
I'm on the Food Network the hit show chopped people! I was so nervous almost passed out while on the show.....lol. True story... I focused on the individual. There are plenty of cooking classes who keep to a bunch of cuisine / techniques you may not be interested in. We do a direct teaching cooking method. At the end of the day the cooking lesson should be about the individual. Not About how many Cuisines he or she can conquer. ... View Profile
I have been cooking passionately for 36 years.like many before me, I started in the kitchen as a dishwasher. Now, I forge from my front door garden and tenture myself into the kitchen. I contenuie to cultivate, exploring and redefining new and old ideas alike. I was born in Mexico City and I have passionately rooted myself alongside the corn husks of my indigenous mestiso footprints, migrating north and into the influenced innovation of Americana cuisine. Along my travels, I have have had the oppurtuniy to learn and work with many significant culinary personalities. As a documentarian of life, I love to ask questions that pertain the hu ... View Profile
Chef Melissa has been teaching culinary arts for 18 years. Most recently at Le Cordon Bleu in Miami. She has held culinary positions in PA, CA,OR,NY and FL and has a varied background of cuisines. As a graduate of The Culinary Institute of America (AOS in Culinary Arts) and Penn State University (BS in Workforce Education) Melissa is a professional that can deliver lessons that will meet your needs. Whether it’s a private lesson to improve your skills, a pro looking for new skills or a party for friends you can count on new skills and a good time. ... View Profile
Living A Concierge Life is all about embracing a holistic ease of life. For our clients, it is having the peace of mind that a professional project manager will always be available to deliver quality results promptly, with the utmost integrity, discretion, and reliability.
Based in Miami, Cooking Classes by ALMA is located in different cooking studios around the city, where students can learn the secrets of great traditional cooking but also modern techniques through fun, hands-on experiences. With the main focus of inspiring culinary creativity, the multipurpose demonstration kitchen can teach students how to cook, food history, chemistry, and technics.
We offers both public and private cooking classes, and desserts catering . By focusing on local and organic ingredients, we create vibrant and flavorful, inspired meals .Our mission is to take people, through culinary education, to bring more fresh, healthy and delicious proteins and vegetables into their lives. It is possible to easily create real food with real ingredients, from scratch