I teach, train, plan and program, the traditional Pilates method, with a twist; but also incorporate functional movement methodologies and standard , yet creative , Personal Training Fitness techniques. I use my own system of the 30/30 approach. Each session will include 30 min of Pilates foundational to advanced moves,on specialized equipment and mat; and 30 min of functional and/or Strength training. This combination allows for the most effective yet fun and interesting training program. Each session is tailored toward every individual's personal goals, needs , and physical limitations....

Workout with a personal trainer with more than 15 years experience in a private personal training studio that has everything you need to get great results. I will customize a fitness program that tailors to your needs and abilities. There will be lots of variety of exercises and routines to make the workouts fun and different. I will push each individual to the right intensity and make sure proper form is being used to keep the body progressing and safe from injury. My goal is to create good fitness and nutrition habits and make it a life style forever. No distractions No waiting for equipment The gym will always be super clean Motivating, e...

Hello and welcome! My name is Paige Carpenter, I am a NASM certified personal trainer and nutrition coach. I also coach both indoor and sand volleyball. I played collegiate volleyball for 2 years before COVID brought me back home to Arizona. I am passionate about the importance of fitness and how it correlates to an individual’s overall well being. Whether it’s specific strength and conditioning for a sport or overall fitness training, I want to be your person!

I am classically trained at cooking and teaching seniors and young adults to cook. My specialty is Southern cusine,, Italian, Asian and American entrees ....but I can cook nearly anything given enough time. I started my cooking career in Chicago in 1997 at Le Cordon Blue and moved to Atlanta where I lived for 18 years. I learned the finer points of Southern cooking in the South. I moved to Mesa in 2011 where I learned more about Southwestern cuisine. I also love classic American cooking dishes and appetizers. My strong points are gravies and sauces and cake decorating and catering for small groups Follow this link to my cooking video http...