Using simple but tasty recipes, I teach people how to transition to a Plant Based Lifestyle.
Cooking and showing people how easy it is to incorporate the recipes I share with them into their diet.
Chef Michael was fun and full of great ideas to help me on my path to getting more Plant Based Recipes in my diet.
Find out what their goals and interests are regarding adding Plant Based Foods to their diet.
I worked for over a decade in several different deparments of Whole Foods Market including as a Chef/Team Leader in Prepared Foods. My last role with WFM was as a Chef and recipe developer for a then new program called Health Starts Here. I was placed in the flagship store to help launch this program. As founder of Good Food Good Fuel I am continuely working with clients to show them how fun and easy working with Plant Based Recipes can be.
I was asked to help launch a new program at Whole Foods Market which included giving cooking classes in the flagship store.