I’ve always enjoyed cooking. For as long as I can remember, even when I was a little kid I loved to help cook dinner or Pakistani aloo paratha in the morning. To this day I still enjoy cooking, and there are a few reasons for it. I know that some of my friends have either very little cooking experience or too much, that we all teach and learn from one another. One friend I could teach one of my favorite recipes and another friend could teach me her favorite recipe.
Food brings people together, and I love that. I love taking raw ingredients and turning them into a night full of laughter, full bellies, and satisfaction. No matter the day, time, or place, it is always a good time to cook, there is no better feeling than that. My secret ingredient is always cooking with LOVE.
I love how different techniques can pull out flavors from uncooked ingredients that I never imagined could come from those ingredients. I love the pleasure my friends and family take in the food I cook. I’ve brightened their day!
As far as favorite recipes, I have many. I couldn't pick one. MY favorite dishes are Pakistani Sindhi Biryani, Chicken Tikka, Shami Kabab, Haleem, and the list goes on!!
I'm American born and raised, however, I like all kinds of foods. I a picky eater on some things now Ayshah's food is amazing. I love spicy food this is out of this work. Wants to make me start cooking Pakastini food for myself. Ayshah you nailed it with me. Thank you so much for your food.
She makes everything so delicious.. and the best thing about her kitchen is it is so organised and what ever she makes, one would love to have it again and again. One should learn as much as u can from her. She is an amazing cook...
She's very professional, efficient and organized. She's very patient in answering all my questions and guide me along the way.
She's really efficient and very clean.
I will have a brief consultation during our first session so that I may get to know the student a little and understand their interest. A typical class would be in an extremely relaxed environment where you can get this style of teaching gives the learner the opportunity to interact and ask questions.
I learned cooking from my mother and my best friend!