Kena's Cajun Kitchen

Kena's Cajun Kitchen

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About

Greetings, my name is Chef Kena B. I own and operate Kena’s Cajun Kitchen. I have been cooking since I was I child. I was formerly trained at LeCordon Blue and graduated in the top 5% of my class. I also teach culinary arts at a local high school.

The kitchen has always been my safe space. I want to share my knowledge and skills with those that really want to learn. Once you understand the fundamentals there’s no limit as what you can create.


Highlights

4 employees
4 years in business
Serves Chattanooga , TN

Details

Student age(s)

Child (under 13), Teenager (13 – 18), Adult (over 18)

Interested cuisines

American, BBQ, Italian, French, Healthy, Vegetarian / vegan

Desired cooking skills

Basic cooking skills, Knife skills, Soups and sauces, Roasting and braising, Grilling

Food allergies / dietary restrictions

No

Number of people

1 person, 2 people, 3 – 5 people, 6 – 10 people, 11+ people

Recipe difficulty

Beginner, Intermediate, Advanced

No reviews (yet)

Ask this teacher for references. There's no obligation to hire and we’re here to help your booking go smoothly.

Services offered

Cooking
Knife Skills
Pasta Making