About
I cook Caribbean and international cuisines
As a chef, private chef ,teacher and a baker ,when I was growing up as child I had a passion for cooking and baking so I always wanted to know how to cook ,I am very talented I will love to share and teach and help students to achieve their goals in cooking.
I am from guyana and I started classes in cooking at the ywca , I came to the USA and I started out working as a cook , I went to culinary school and I studied culinary arts,I took the Wilton baking and cake decorating classes,I have over 20 years of experience
I attended the institute of culinary education New York and earned my culinary degree. I went to Wilton baking and cakes decorating classes and earned 3 certificates
I am serv safe certified
And I have my business license
And I am the owner and chef of sweetandnicecatering inc
Highlights
Photos and videos
Reviews
Lotoya W.
Frequently asked questions
What is your typical process for working with a new student?
I will introduce my self and welcome my new student
to my cooking class.
What education and/or training do you have that relates to your work?
I attended the institute of culinary education in new york and graduated with my culinary arts diploma
I attended wilton baking and cake decorating school
Do you have a standard pricing system for your lessons? If so, please share the details here.
No
How did you get started teaching?
by displaying a passion for teaching
What types of students have you worked with?
I work with students with disabilities,nurses,stay at home moms and dads and college students