The Guiding Knife
About
Sharpen your skills with us!
The Guiding Knife offers unique, hands-on cooking courses for professional chefs and food enthusiasts. Passionate culinary professionals with extensive industry experience and a genuine love for food teach these full-immersion classes.
Whether you’re looking for a continuing education program for your kitchen staff or a recreational class to enhance your cooking skills, The Guiding Knife’s mission is the same – to impart its students with a deep understanding of food history, flavor profiles, cooking preparations and the latest culinary trends.
Savor the satisfaction of elevating your cooking skills to a higher level through the world-class instruction of the passionate, certified chefs at The Guiding Knife. Discover the custom programs that are offered for the Professional Chef and Food Enthusiast.
Highlights
No reviews (yet)
Frequently asked questions
What is your typical process for working with a new student?
Review their needs, have a phone call to discuss their timeframe, schedule a class, payment through Eventbrite prior to the class, delivery of class
What education and/or training do you have that relates to your work?
Our Chefs have extensive industry experience and many have been educators in the culinary world. We are fun and ready to serve you!
Do you have a standard pricing system for your lessons? If so, please share the details here.
Pricing: $75 per person, with a minimum of 4 people. The fee includes the class time and the groceries for the class. Payment can be made by check or online through Eventbrite.
What types of students have you worked with?
We have worked with kiddos through well seasoned professional chefs!