Healthy Delicious
About
As a Professional Chef with over 15 years of restaurant, catering, and private chef experience I bring to you everything you could ever want to know and learn about food.
With degrees in Nutritional Science, Culinary and Baking and Pastry Arts from Johnson and Wales University I am well equipped to educate you about food, health, and wellness. You’ll leave you with life long skills you’ll be able to use to better your own life as well as the lives of those around you.
Highlights
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Frequently asked questions
What is your typical process for working with a new student?
After an innitial free consultation a custom or preselected package will be decided upon. What you learn is up to you. You can do a single class for your self, or in a group, or you can select from a range of courses that will teach you skills over time.
What education and/or training do you have that relates to your work?
Masters Degree in Nutritional science
Bachelors degree in Culinary arts
Associates Degree in Baking and Pastry arts
Do you have a standard pricing system for your lessons? If so, please share the details here.
1 hour lesson - $150
2 hour lesson - $250
3 hour lesson - $300
up to 8 people 3 hours - $400 +$75 per person