My Kitchen

I like to create real health food that people eat every day. I love to bake and create dishes of all nationalities. Specializing in Spanish, Italian and Middle Eastern dishes. I love to help others learn how to be great chefs and serve food that is from their hearts.

I have been cooking with my father since a child. Have cooked for friends and families for many years cooking for large groups of ladies and teaching them how to make dishes. I finally followed my passion in my 50’s and went to culinary school. Leaving with a degree, I worked in an Italian restaurant, but had to leave for family reasons. I did catering on my own for a few years, but had to direct my time to my hair dressings business because I made more money there.