Brother 2 Brother Catering Inc.
New
New
About
We bring good quality food, excellent service with a smile and we share music which is food for the soul.
I love cooking good food, teaching people how to cook good food and sharing my music with the clients/students.
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Frequently asked questions
What is your typical process for working with a new student?
First I begin with food handling, Serve Safe, rules, then I teach safe knife skills. Then I demonstrate and discuss the food preparation terms, dice, mince, steam, frying and cooking terms. Then we cook.
What education and/or training do you have that relates to your work?
I cooked in and managed a Fish and Chips resturant for 5 years. I have worked as an apprentice with master chef from Canada and taken Master class by Gordon Ramsey. I am certified by American Culinary Federation and by Master Chef Program.
Services offered
Cooking
Knife Skills