My name is Tracey Doty, the owner and founder of Lil’ Chef School, established in 2010. We are located in Irvine, formerly known as Young Chefs Academy. We are a children’s cooking school that offers birthday parties, cooking classes, workshops, special events, field trips and camps to children from ages 3 to adult. We specialize in kitchen safety, and teach children how to cook by introducing various age-appropriate cooking techniques. ​We also teach children how to set and clear a table, execute proper table manners and introduce various cooking utensils and appliances and their use. We educate students on nutrition and we use all fresh ...

I'm a professionally trained Chef. I've taught private classes in the past Also a first level sommelier

Full time linecook, trained in sauteed, grilled, salads, and deserts. Specialized in French, Italian, American, Mexican food. Bilingual(english-spanish), Certified food handler .... computer literate. Present job, in Redondo beach, banquet cook.

Stand out from the rest , we will show you how to become the best cook , with beautiful gourmet food or simple home cooking. Our crew has cooked for many celebrities. We make cooking fun and hands on. Not a chore Eating the food.

I am a Certified Nutrition Health Coach through the Institute for Integrative Nutrition and have studied at PlantLab Culinary in Plant-Based Cooking. I grew up in a vegetarian household and have worked at various farmer’s markets since I was 12 yrs old. My passion is to help people incorporate more fruits and veggies into their life no matter what what their goals are. I can make healthy well-balanced delicious meals or of what you need is comfort food to help you transition into eating less meat then we can focus on that. The possibilities are endless!...

My style is unique and informative I love food ... and have sacrificed alot to be where I am today! My passion and dedication for cooking will be passed on to you... are you ready?

Culinary Arts trained and military background, Levid brings outstanding services that will have you return.

I really enjoy the reactions on peoples faces when they taste my food. Teaching people how to cook is one of my passions & being a small business owner I am always teaching my staff new techniques, new dishes etc. My businesses @hangrybellyx @feeln_fresh_meals @koolberryx @_sweet.vibez_ @dessertsbyhangry