SolFood Collective

SolFood Collective

5.0
7 years in business

About this pro

I’m a Plant-Based Chef/Holistic Health and Wellness Practitioner that believes in using food as medicine. After living with chronic pain for over 20 years, I was diagnosed with  Ankylosing Spondylitis. The treatments weren’t working, and my next step was chemotherapy. I refused this harsh treatment, and turned to nature instead. Just 30 days after going vegan, I reversed my symptoms, balanced my hormones and lost 40 lbs. Now I want to share this with everyone! As a Certified Health and Wellness Practitioner, I work with my clients to create a meal plan specific to their goals and health needs. I offer cooking classes to teach you tips and tricks, as well and refrigerater/pantry cleansing. Going plant-based can be off putting to some people, but not to worry! I take all the delicious meals we know and love and veganize them! Not only is this lifestyle incredibly beneficial for your health, but it’s delicious too! I’m so passionate about sharing this knowledge, I stared doing live videos on Facebook. You can check out my website for recipes, challenges, videos, and my services. I just filmed a television show for the Food Network that will airs later this year! If you just want to see pretty pictures of food, check out my Instagram!  Thanks for stopping my!  Cheers to great health! 

Starvingandsingle.com

facebook.com/starvingandsingle

instagram.com/starvingandsingle 

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Credentials

Altadena, CA 91001
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FAQs


What is your typical process for working with a new student?

I start with a consultation to see what the client is looking for and how I can help. 


What education and/or training do you have that relates to your work?

Certified Holistic Health and Wellness Practitioner 


Do you have a standard pricing system for your lessons? If so, please share the details here.

My services start at $50/hr and go up from there. 


How did you get started teaching?

I got started teaching by going through the experience of using food as medicine myself. 


Describe a recent event you are fond of.

Just filmed a television show for the Food Network. 


Lessons offered

Cooking Classes Pasta Making Classes Italian Cooking Classes