Professionally and formally trained as a I have worked in top restaurants around the world such as Wolfgang Puck. I will teach you how to cook, use your knife, and have a wide range of expertise such as classical & modern French, Italian, Asian, European, vegetarian & vegan. You can and will learn basic sauces, vinaigrettes, reductions, combinations of flavors, knife skills, braising, roasting, grilling, broiling and much more! To reach me, email me [email protected]... View Profile
I teach students from the ground up. We embark on a culinary journey of discovery and culture. Learning new things about our world and ourselves alike. My teaching style is conceptual cooking. You know...teaching a man to fish and all.
I have over 12 years of experience in gray Kitchens across the US and Europe. I was also voted one of the Top 12 Under the Radar Chef’s in LA by Zagat. More importantly to me is that I love to cook and equally love to teach. I worked in Special Education prior to becoming a Chef. I am very patient and explain things very simply. I believe cooking is a gift we can all enjoy. My lessons are meant to be informative, inspiring and fun!
My lessons are all taught in a beautiful 6,000sqft TV Studio. We have a kitchen set, 40ft photo/video seamless, and a theater stage.
Classes include access to full packages of film production equipment and audio production suites.
By hosting LIVE cooking shows for the last four years, I have developed a tool kit for easy training of any home cook. I also specialize in cooking show production and on-camera training. We have had success with "Chef Geo" "The Burrito Lady" and other cooking shows from local chefs.
The intention of Television/Media/Broadcast should be promotion of the public good.
Nolan specializes in leading-edge broadcast
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As a Certified Nutritonal Advisor, Italian Grandmother and Professional Chef, my hands-on workshops combine humor with food history, and nutritional information while developing your skills and senses.
My classes include a personal e-cookbook made with pictures, recipes and notes from your class so that we don't waste any time writing anything down, besides your hands are too busy cooking to write!
I teach how to cook delicious and healthy meals that are easy and quick to make based on your personal needs and preferences.
As a Personal Chef a Certified Nutritional Advisor and
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I teach functional cooking and baking. Science based not only the how but the why!! I use math as a method to standardize recipes for those who want to take their cooking and baking to another level. I specialize in artisan bread using wild yeast starter to produce beautiful old world style bread.
I also love to teach the home cooking enthusiast! Families who cook and eat together stay together! You name it we can cook it.
Learn different recipes with the help of The Foodery. Offers customized culinary classes that fit the needs of individuals, couples, friends and families. They serve palatable dishes and offer a unique dining experience.
My passion is creating homemade dishes from scratch without any chemicals or preservatives. Teaching others to understand the key to any dish is a fresh sauce and proper cooking techniques. Making each step simple and fun! I have been cooking since I was a little girl in my grandmother’s kitchen making authentic Mexican food for our entire family every week. Then went on to take culinary classes to perfect my cooking techniques and I have been managing and teaching others in restaurants around America for the last 13 years. Also catering at all levels included, but not limited to, professional athletic teams, weddings, and specific
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I take the time to initially understand what my students want to learn and then we tailor a plan to work together in teaching those cooking skills. I love what I do and people tell me that it definitely comes across in my teaching and my food.
Fresh start cooking teaches people how to cook in a fast, easy and convenient way using the right equipment and cooking techniques for healthy food preparation. We also have local cooking classes at our facilities or can come to your home. We also promote healthy cooking products for an easier lifestyle while promoting disease prevention.
I can teach you literally any recipe or cooking tecnique under the sun. and as a previous BuzzFeed Tasty Producer I can teach you how to take wonderful photography of your food as well to save or for online like instagram
Instead of here, Contact me at [email protected] or on instagram @matthewfrancisj
Going vegan or plant-based is one of the most powerful steps towards better health and a healthier planet. But, adopting a vegan or plant-based diet can be challenging, and when not done well can become expensive, unhealthy and generate excessive food waste.
The USA leads the world in food waste, and all that waste creates methane, a greenhouse gas more potent than C02. Learning how to buy and cook properly will save you money and reduce your food carbon footprint.
Food manufacturers are creating 'vegan' products that, unfortunately, are no healthier than their animal food counterparts. The biggest difference between vegan and plant based is
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Serves Arcadia, CA Best of 2020 18 years in business
Eric is a reliable and honest private chef and food caterer. They are a known provider of quality catering and healthy cooking lessons in Los Angeles. In addition, this professional can cater to private parties.
Get professional cooking programs with the assistance of K.C.K Japanese Cooking Lessons. Look no more and choose this pro. Apart from providing culinary courses, this pro also offers professional chef services for dinner parties and small weddings.
Ambar provides professional cooking lessons that will help improve your skills and knowledge in Paramount. They also offer personal home chef services, dinner party catering and event catering services. They also provide quality personal chef services.
Block N Tackle, LLC offers off-site personal cooking and catering services. They provide easy cooking lessons and catering services as well. This pro offers private cooking lessons in Garden Grove and other parts of CA.
If you need a well-known business in strasburg that provides cooking services, try Chef Saul’s Cooking Fundamentals. This expert also provides menu consulting and private chef services. This company has received many gratifying reviews online.
All ingenious is simple! Passion and love for cooking. Ability to feel cooking and improvise. I'm not just teaching you how to cook, I'll teach you to invent cooking. You can do complex things simply. Cooking is easier than you think, if you know the secrets. The ability to combine different styles and cuisine. Any food can be healthy. Individual and easy training.
I'm a native of New Orleans Louisiana. Classically trained in French techniques Creole cooking taught by my mother and aunts and mentors as I was training as a Young Apprentice chefs in New Orleans. I have other food related disciplines Asian food Sushi a variety of Pantheon of foods throughout the world that I enjoy doing and teaching. Let's get you on the road to better cooking and healthier cooking with taste.
No more food restrictions - Finding delicious foods you want to eat and feel good about.
Life is too short to not eat what you want. My specialty is cooking meals for those who have dietary restrictions. Finding the foods you want to eat is about understanding we have an abundance of options but you just didn’t have access to them or have enough information until now. You can finally free yourself from restrictions, cook all the food you want to eat and share it with people without a second thought. No more inflammation. Just delicious meals.
After culinay School and 13 years in the food industry, I fell in love with food R&
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My Name is Vincent Gomez I am a trained Culinary Professional Former High school Culinary Instructor and ROP Teacher .my My college courses were through OCC Culinary Arts. I took on Catering as a profession because i love the change of Menu , Venue, Scenery , and Party Themes . Catering gives you creative control of your food and allows you to enjoy the Craft of culinary arts
Fresh Food , less is more , made from scratch and always flavorful 😋
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