Le Gourmet Academy
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About
My 15 year experience taching culinary arts stands out above any in this industry. Everything I teach is from scratch, we I don't dumb it down by opening a can of pilsburry and calling it pizza dough.
I find it extremely rewarding specially when I see the face expression on one of my students face when they taste a finished recipe I just taght them!
Highlights
2 employees
20 years in business
Serves San Fernando , CA
Specialties
Student age(s)
Child (under 13), Teenager (13 – 18), Adult (over 18)
Interested cuisines
American, Japanese, Chinese / Asian, Indian, BBQ, Italian, French, Mediterranean, Mexican / Latin, Healthy, Vegetarian / vegan
Desired cooking skills
Basic cooking skills, Knife skills, Soups and sauces, Roasting and braising, Grilling, Baking - bread, Baking - desserts and pastries
Food allergies / dietary restrictions
No
Number of people
1 person, 2 people, 3 – 5 people, 6 – 10 people, 11+ people
Recipe difficulty
Beginner, Intermediate, Advanced
No reviews (yet)
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Services offered
Cooking
Knife Skills
Pasta Making