Thousand Oaks, CA 147 Cooking Classes near you
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Thousand Oaks Cooking Classes
Jordalicious
5 Reviews
I will teach you how to cook by relying on your senses to help guide you through the experience of cooking instead of relying on recipes. By learning how to incorporate seasonal vegetables as well as fresh herbs and spices will help your food come alive with nutritional flavor and leave your taste buds wanting more with each bite.You will learn to use a stocked pantry and refrigerator ingredients to inspire and motivate your menus.
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Click Photography
5 Reviews
I've years of experience photographing and turn my passion and hobby into my profession. I would love to make sure I understand my student's learning needs so I can better design the course. I'm very mindful of my student's time and effort. I want to make sure that Each and every session is productive and my students learn something valuable at the end of a session.
Lucky Duck Culinary Services
5 Reviews
I teach students from the ground up. We embark on a culinary journey of discovery and culture. Learning new things about our world and ourselves alike. My teaching style is conceptual cooking. You know...teaching a man to fish and all.
Chef Brik
4 Reviews
Professionally and formally trained as a I have worked in top restaurants around the world such as Wolfgang Puck. I will teach you how to cook, use your knife, and have a wide range of expertise such as classical & modern French, Italian, Asian, European, vegetarian & vegan. You can and will learn basic sauces, vinaigrettes, reductions, combinations of flavors, knife skills, braising, roasting, grilling, broiling and much more! To reach me, email me [email protected]
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Intuitive Cooking With Alegre Ramos
2 Reviews
Do you want to save time and money, and eat healthier all at the same time? Then my style of cooking is for you. I call it "Intuitive Cooking" because it is all about cooking healthy, fast, delicious food that is tuned in to your preferences, budget, and taste. If you can salt your food at a restaurant, then you can cook intuitively! And you don't need any fancy equipment or a big kitchen.
Whether you like Asian, Mexican, European, Mediterranean, or Californian cuisine, I can teach you how to infuse your favorite flavors into a weekly menu of meals so you can take the guesswork out of how to eat healthy.
Here's what my students say:
“Th
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Love Bites Pastry By Val LLC
1 Review
I am both a culinary and pastry chef. I was trained by my loving grandparents through their years of experience & attended culinary school. This is not a job for me, it’s my passion and history that I love to pass on to my clients.
Fresh Start Cooking Company
1 Review
Fresh start cooking teaches people how to cook in a fast, easy and convenient way using the right equipment and cooking techniques for healthy food preparation. We also have local cooking classes at our facilities or can come to your home. We also promote healthy cooking products for an easier lifestyle while promoting disease prevention.
www.freshstartcookingco.saladmaster.com
Healthy Creations
1 Review
The cirriculum is built around the students favorite dishes, what strengths they have in the kitchen, & focus on the motive for wanting to cook more. The goal is to make them as comfortable as I am in the kitchen.
Culinary Arts By Chef Jeffrey Platt
1 Review
I just don’t teach people how to cook, I teach and help people undestand proper seasoning and what food is suppose to taste like, the foods that make people go hmmm.
La Dolce Vita
1 Review
Our latest cooking class review:
****Four Stars 2/26/2017
Seriously take this cooking class!!! The owner and her close friend teach it and you WILL NOT be disappointed. Four course meal, wine, cooking advice and enlightenment, take home recipe and an all around great experience all for $59 per person. So fun!!
Bonitafy
Bonitafy introduces Bonitafied Tables a service that curates, designs, and sets up your table for your next occasion.
Bonitafied Tables specializes in dining design and food presentation, providing different styles of family and social style grazing through charcuterie boards, dessert tables, food bars (donut bars, bruschetta bars, breakfast bars, taco bars, etc), grazing table runners, boodle fights, and platters.
Inspired by the unique experience of the boodle fight Filipino dining, Bonitafied Tables cooks and prepares Filipino cuisines that include both Chinese and Spanish influenced dishes. Everything in the menu are also available for le
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Chef Design, Inc.
Cooking for your private home event dinner party
Create special recipes for your taste and palate.
Establish the menu for your event in your budget requirement.
I am a professional Chef with an extended culinary background.
You can navigate and browse my website search for my inspiration recipes.
Private Chef consultation by filling out the web appoitment call.
Private cooking classes.
Wine pairing suggestion for your dishes selection.
Italian pastries, cakes, breads and many more
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Priscilla's Bistro
Good food begins with great cooking practices and hygiene. I teache the practices because it consistently keeps the chances of food contamination to minimum to none.
I believe when you prepare food food others they should feel confidence in eating what you prepare, because it looks good first and then taste greate.
Kyle Hendricks - Soccer Coach
Hello my name is Kyle, I'm a former professional and international soccer player with 17+ years experience playing all over the world. 3 severe injuries cut my time short, but my career began at 10yrs old after learning to play barefoot in the Amazon jungle at 8. By 12, I made the USA U15 National Select Team (1986) and traveled to South America and around the entire world! I've been coached by the best from Germany, England, Austria, Holland, Brazil and more! I played with EC Vitoria from Bahia, Brazil and was the first US born player to play for Universidad de Sau Paulo through the BRUSA Soccer Institute now named BFut. My youth soccer club
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Sartoris Food
I have been a teacher for a couple of years giving classes in Chile and Brasil for people who enjoy cooking at home. Have experience not only in the kitchen but as well in events. Classes are hands on, each one cooks every single plate and plus we get to have fun pairing wines and other drinks. Every class is different starting with the spices, music and decorations! We learn not only to cook but to put a show on without the stress. This is not only learning how to cook but having fun, developing new skills and techniques.
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Chez JoAnn Learning Nook
I learned cooking by experienced, from my grandmother and my mother. This is my passion. I can do one on one, so, it is more convenient to people, who dont want to travel or go out and to do lessons in their home. I want to help people achieve their passion , their interest to learn in cooking, to start learning the basics.
Like people who are getting in a relationship, getting married or just want to learn and give in to their passion.
Start learning cooking at an early age around 10. And from there on, got the interst in trying to cook everything italian, mexican, kosher, jewish whatever my clients request.
The impor
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With Love, Marsha
I am an experienced home cook for 50+ years who started cooking under the tutelage of my mother. Began cooking for my family of 7 at the age of 12 years. I was further educated by my brother who was a graduate of the Culinlary Institute of America who taught me additional skills and techniques.
While I am a home cook, from an early age I developed an eye for both simple and beautiful style presentations. I have entertained large groups preparing soup to nuts menus for birthday parties, engagements, wedding rehersal dinner along with family holidays and outdoor dinning.
In 2014 I published my cookbook, "With Love, Marsh
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The Academy Of Culinary Arts
THE ACADEMY OF CULINARY ARTS is extremely passionate about our students’ success, which can directly translate into a career and ignite a fire within those who want to be in the culinary industry. With a well-versed chef and an experienced educator, THE ACADEMY OF CULINARY ARTS offers two different program types – the 10-Week Introduction to Culinary and the 5-Month Professional Cooking. The two programs will enable students to learn how to cook, pursue a career in the culinary industry, advance their cooking skills, and receive formal and affordable culinary training. If you are passionate about food, then be sure to contact us t
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Yourkitchenjeanne
What ever you wish is Chef Jeanne's dish! I conduct demonstrations and cooking clasess all about food infused with fun for groups or individuals. Cooking shoud be easy, satisfying and enjoyalbe. Even if
Personalizing in meals just for you, I demonstrate how to blend local flavors of the season into healthy, tasteful creations I have traveled to different countries, exploring regional ingredients and traditional ways of preparing international cuisines to master dishes I have loved for years.
Service includes menu planning, shoping, and interactive meal preparation. Food Handler Ceritfication and a member of United States Personal Chefs
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In The Kitchen With Chef Troy Artis
Learn the Culinary Arts from a Professional Culinary Instructor!
Classically trained holding degrees in Culinary Arts and Culinary Management.
Currently teaches for the Los Angeles Community College District (LA Mission College)
Adds humor and enthusiasm in the kitchen!
National Restaurant Association certified culinary arts instructor, a ServSafe certifes Instructor and Proctor
liscensed Mixologist and bartender
CPR certified
www.linkedin.com/ChefTroyArtis
www.instagram.com/ChefTroyArtis
www.facebook.com/ChefTroyArtis
www.ChefTroyArtis.com
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Golden Beets True Nutrtion
We make molecularly sound cuisine! Specializing in bio-individuality and blood type! The plating is amazing also! It’s amazing all the love ❤️ we put into the food! Professional and efficient along with great personality! I have been a chef 👩🍳 since 1989 and lived in Japan, Russia, Eastern Europe, along with the Mediterranean countries it’s amazing being me I love sharing growing and teaching!
Feeding The Goddess
I take a personal approach to teaching ccoking. I like to share the knowledge of how combing foods, spices and herbs can create not only delicious favors but be nutritional as well.
Ive been cooking and teaching for over 20 yrs for private individuals as well cooking in the industry for restaurants catering companies and resorts.
Ive also participated in a few food and wine festivals.
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