Ciao Bella

Ciao Bella

New
Offers online services
New
Offers online services

About

I am a Johnson & Wales trained chef with over 10 years in the industry. I have worked at Embassy Suites, Pine Island Country Club, Charlotte Country Club, and Global Restaurant. I take inspiration from the farm to fork and molecular gastronomy movements as well as my grandmothers farmhouse cooking. I can accommodate groups of up to 10 and plan the the lesson and menu around what Interests you. Everything is personalized. We can do as much as you can imagine!


Highlights

1 employee
14 years in business
Serves Granite Quarry , NC
Offers online services

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    Services offered

    Cooking
    Cake Decorating
    Mixology
    Knife Skills
    Pasta Making