Kustom Catering And Design
About
Teaching Fashion Cuisines with a Southern Flair. Rooted in southern tradition, and coming from a huge family. I will teach you how to take your favorite dishes and turn them into something magical. I also teach catering, pizza making, steak house, BBQ to show up your neighbors next door, and etc. Bring the entire family everyone is welcomed!!!!
I enjoy people helping learn about cuisines around the world. Seeing there facial expressions along with seeing them taste things that are new to their pallet.
Highlights
No reviews (yet)
Frequently asked questions
What is your typical process for working with a new student?
Making the student(s) feel comfortable with what they are doing and what they are about to Experience
What education and/or training do you have that relates to your work?
I'm a Sous chef for the Chef Instructor at The Institute of Culinary Education (ICE).
Do you have a standard pricing system for your lessons? If so, please share the details here.
I'm pretty fair with the pricing for the classes
How did you get started teaching?
I started teaching Culinary arts at the Boys and Girls Club in Dallas TX
What types of students have you worked with?
From the ages of 2-99
What advice would you give a student looking to hire a teacher in your area of expertise?
Make sure you are comfortable with the person