Hempstead, NY 496 Cooking Classes near you
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Hempstead Cooking Classes
Teaching Table
26 Reviews
I provide customized (currently VIRTUAL) cooking lessons for foodies of all ages and abilities. I teach private lessons as well as small group workshops. As a former educator and a trained chef, I understand how to prepare both my lessons and gourmet yet approachable food! I tailor instruction to the culinary goals, dietary needs and preferences of each client, make classes engaging and memorable and build upon existing skills for lifelong learning. Currently all services are being offered remotely - check out group classes or reach out to secure private lessons.
check us out @teachingtable on instagram or www.teachingtable.net
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Cooking With Nataly
18 Reviews
I’m a great cook . Till now I teached people how to prepare my recipes through my Facebook group . https://m.facebook.com/groups/381529445574332?ref=share
I also post my recipes on YouTube channel https://www.youtube.com/channel/UCQ_VK4mRssmzKuuVKTYNgKQ
people going crazy for my food ... would love to teach in life as well .
Heidi's Health Kitchen
9 Reviews
All of our Foods, Recipes, and Instruction are made with Whole Foods; Plant-Based & Naturally Gluten-Free.
We also include health information regarding the benefits of the Plant-Based Whole Foods used in the Instruction!
Watch our professionally recorded Cooking Shows that have been featured on a Television Network called 3ABN by searching us on YouTube!
Heidi's Health Kitchen's "Cook With Us Program" can be brought into your Kitchen for personal instruction. Let Heidi and Ivan teach you how to cook Healthy and Delicious Meals!
Attend The Plant-Based Summit on Sunday, July 26th with Heidi's Health Kitchen and an Incredible group of Speake
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Bussia’s Catering And Baking
8 Reviews
I am self taught along with having a culinary education too. Im flexible and patient. Well trained with all kinds of cooking styles.
Greekalicious
6 Reviews
At Greekalicious we care about you and your health.
We cook with ingredients that are respectful and loving to you and the environment.
We use seasonal certified organic ingredients wherever possible and ingredients that are GMO-free.
We use certified Greek organic extra virgin olive oil from Greece the origins of olive oil making in all our cooking and not the unhealthy cotton seed, canola, soy and vegetable oils that many other eating establishments use.
We strive to be and to provide the best cooking classes when it comes to the use of quality ingredients, good energy and service.
Above all we p
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Shandra Woworuntu
5 Reviews
I run a culinary arts program for survivors of gender based violence in New York and to expand the program to people who want to learn how to cook.
From 187 culinary program participants, 96% were able to cook for themself and family. Most of them were employed and many of them established their own catering business.
I love to teach people how to use knives and prepare the ingredients, cook and serve the food and I cook the food fast. I will also share my cooking technique which makes cooking more interested.
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KIDS COOK! At Confident Kids Now
5 Reviews
Kids Cook!
is a recipe for success!
Stir up some confidence!
Measuring, mixing, following directions, creating. Lively discussions in an accepting and safe environment that builds skills and nourish the mind, body, and soul.
I combine my more than 40 years of teaching experience and utilize a special model of instruction to build confidence and self-esteem. The classes teach cooking techniques, confidence skills, and life improvement principles to children.
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Co Ba Cooks
5 Reviews
I was born in the Mekong delta in Viêt Nam and moved to France when I was teenager; thus, Viet Nam is my soul and France is my identity. I’m a fruit of the two very rich and different cultures. I moved to New York City in 2007.
I have been cooking for my family since I was seven. At first, my cooking was very simple, modeled on Vietnamese street food, but as time went on, my cooking became more sophisticated and versatile. My taste and imagination have been forged by my life’s experience in three countries. When I decided to become a chef, I worked in the most known Vietnamese restaurant outside of Viêt
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Dress My Pastry
5 Reviews
My name is Natasha and I fell in love with creating food at the age of 13. Years later I have taught many classes and successfully helped those who are in need to learn how to make basic meals or bake. I enjoyed to see the faces on each student when they create the meals that they never thought they could when they achieve that it Makes me happy. I’ve successfully help people through this obstacle of working around the kitchen.
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Claire's Kosher Kitchen
3 Reviews
We offer classes and training in a commercial kitchen setting in all areas of Kosher cuisine. Classes include profgessional as well as recreational classes.In addition our kitchen is under kosher supervision and has been used as the only kosher kitchen incubator.
Visit Claire's Kosher Kitchen on Facebeook.
Recipes 4 Survival
3 Reviews
I've been told I'm a great storyteller & I have great experinces to share. My skills as a private chef are well honed. I love sharing techniques.
Plant Based By Kat
3 Reviews
VEGAN / PLANT BASED / WHOLE FOOD / NO OIL ADDED / NO SUGAR ADDED / NOURISHING / DELICIOUS
I specialize in plant-based cuisine and raw vegan desserts. After developing anemia as a teenager I set out on a quest to nourish myself with healthy food, without scarifying taste. I believe that our overall happiness and wellness is directly linked to how we fuel our bodies. My mission is to empower my clients to make healthy food choices while enjoying their lifestyle. I am founder and recipe developer of Culiraw a guilt free desserts company, I conducts cooking workshops, and a vegan-plant based meal delivery service. You can follow along with
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Cooperative Kitchen LLC
2 Reviews
I rely on my 2 decades of teaching experience working with a vast array of people in a vast array of settings. I'm studying how each individual has a unique way of taking receiving information and adjusting to their skillset, their environment, their venacular to be an effective communicator.
Tavola By Teresa
2 Reviews
My passion is cooking and I love teaching people the art of cooking. I love the history and luv of food ! My speciality is Italian cooking and American and Mediterranean cooking
Wellness By Kristen
1 Review
As a food educator who is focused on using real foods and utilizing local, seasonal foods as much as possible, my cooking classes go beyond just learning basic knife skills and kitchen terminology. We will go over questions about sourcing your ingredients, storing them and how to cut back on waste.
Additionally, since all new students receive a 15 minute initial consultation via phone, every lesson is completely custom based on what you would like to learn and any specific needs or questions you may have.
Lastly, I have extensive as a Food Educator for youth ranging in age from 2 years old through high school. Based on this
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Culinary Services Direct
1 Review
We are a full service culinary service company. We teach cooking, and baking. We cover all cuisines and culture. We also teach how to run a restaurant front of the house and backnof the house. We design menus, we design restaurants . We cater events and we do professional judging for events. We have over 30 years experience in the industry and we travel all over America!
Kerri Cooks LLC
1 Review
I lead a passionate team daily. They go on to develop exciting events, delicious healthy school lunches and creatively catered meals to local professionals.
I started my culinary journey in a small town in New Jersey, working in a local Italian restaurant. Shortly after discovering my love of cooking, I enrolled at The Culinary Institute of America rica in Hyde Park, NY. I loved every moment there, and I think back so fondly on that time. I learned and grew so much in those 4 short years.
The post-graduation professional pilgrimage for a young cook usually begins in New York City, if you have the guts! My “official” culinary
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I'm_ur_chef
1 Review
I'm a passionate chef who loves to create and teach someone who is willing for a challenge..
I've been cooking for over 18yrs and still and i have a lot of knowledge about good food and different cuisine.
I have great knife skills, cooking tips, how to pick out the best ingredients, etc, to teach.
All my cooking experience are from working in new york city restaurants such as,
21 club
Eleven Madison Park
Gordon Ramsay
Mesa Grill
And a few more.. Allowed me to be your Chef/Instructor
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VegeKhana
1 Review
I teach of Indian cooking. From North, West & South of India.
I do not use Eggs either & can customize my meal plans to cater to food sensitivities as well - Gluten Free, Keto, Vegan.
Landazuri
1 Review
Quality, knowledge passion.
You have to respect your products, cooking is not just a carrear is a style of living.
Healthy & Happy Cooking
1 Review
With over 23 years of culinary years of professional cooking I have the passion & culinary expertise to create dishes that satisfy your food taste and desires. I'm originally from the Caribbean Island of Trinidad & Tobago, so while I'm proficient in a variety of cuisines, my background allows me to bring the Caribbean fusion to satisfy your palette. I began my career at Rothmann's Steak House in East Norwich Long Island in 1995 and then moved on to high end restaurants like Teller's & H2o in Central Islip. I had the honor and priveledge to open the first restaurant, Whitman's Steak House, to honor Walt Whitman, the legendary Ameri
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Vegankingzz
1 Review
As a vegan chef, I love teaching people how to turn anything vegan. However it will take both of us that's willing to learn and understand it's not the animals meat that taste good it's the seasoning. If you want to see me in action I am also on YouTube.
The Little Cookery
1 Review
Cooking Classes By Chef Jenifer offers culinary classes for individuals, cooking parties and groups. Try the easy cooking lessons offered by Jenifer. They also offer private chef services, home cooking classes, and meal deliveries.
DR Cooking Classes
1 Review
I have been cooking professionally for over 30 years and have finally decided its time to give back. With my experience and knowledge, I will help you bring your home creations to the next level so you can wow your family and friends with amazing and creative food.
Chef Ian Russo
1 Review
Hi I'm Ian Russo. I spent years in highly rated restaurants around the world. Taking all I learned back to New York, i learned a completely new style of cooking, Hawaiian fusion cuisine, from chef Roy Yamaguchi at the famed Roy’s. I later went back with these newly acquired skills to Hawaii where I served as executive chef at the award-winning Michel’s in Honolulu. Returned back to New York and opened Dirtyburger restaurant in Plainview NY. I have competed on "Beat Bobby Flay" as well as been featured on "Burgers Brew and Que" on the Cooking Channel in 2019
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Iamchefsam
1 Review
Hire this professional for reliable culinary courses. They can provide home cooking lessons that will enhance your cooking ability. They have been providing efficient services in Trenton for 3 years.
Mypvtchef
1 Review
Passionate foodie trained in Indian and Italian cuisines who loves to cook meals for friends and family and share the passion and knowledge to new foodies like you :)
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