Chef Jim Donahue is a creative chameleon, A Graduate from CIA and over twenty years in the culinary industry in New York City. Holding Executive Chef positions for some of the best hotels New York has to offer, Such as New York Hilton And Towers,
Marriott, Hilton Tarrytown And Hilton in Rye Town where he was featured in the Westchester Magazine as well as Channel 12. Every Donahue’s Celebration is alive with artistry, flavor and allure. At a Chef Donahue catered celebration, guests are transported and conversation flows. They’re talking about the food – how spectacular it looks and how exceptional it tastes. Our one-of-a-kind handcrafted tablescapes are something you won’t see at every other party.
There are no reviews yet