25 years in the restaurant business and more that 30 in my grandmother kitchen, born in Italy moved to NYC 15 years ego.
i’m a chopped champion and real food lover.
love food and love share my passion check my page I can teach you from knife skills to slow cook, fresh homemade pasta and grandma secret for sauce and condiment.
jonny Giordani on FB and chef Jonny on istagram
ciao e grazie