Da Country Shack/Moma Rose Kountry Kitchen

Da Country Shack/Moma Rose Kountry Kitchen

5.0(1 review)
Offers online services
Offers online services

About

We have a passion for cooking and teaching. What better way than to conduct instruction in many different areas of cooking and baking. It's a total Win-Win!!!

FEL, CEO/Founder

PLEASE NOTE: WE ARE UPDATING CLASSES AND MATERIALS...A LINK TO SIGN UP FOR FUTURE CLASSES WILL BE AVAILABLE JUNE 15TH, 2021...OUR WEBSITE IS ALSO BEING UPDATED...THANK YOU FOR YOUR PATIENCE...CEO. We enjoy the smiles We see on everyone faces when we're doing instruction. That let's Us know learning With Us Is FUN And Meaningful!!!

Areas of Interest-Creole/Cajun, Southern, BBQ, Italian, French, Middle Eastern, Seafood, Pasta Dishes, Party Presentation and Event Decor', Vegan, Chronic-Conditions Special Diet, Baking/Desserts, Comfort Food for Fall/Winter, Meal Planning, Plant-Based, Clean Eating...

Coming Soon...Skill Sets In Other Areas TBD...


Highlights

Hired 2 times
15 employees
Serves Oakland , CA
Offers online services

Photos and videos


  • Reviews

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    MN

    Mike N.

    Fel, was well-prepared, knowledgeable, and very fun to learn from!
    ... Show more
    August 23, 2020
    Hired on Lessons

    Frequently asked questions

    The Student And I Ask Questions, Following A Confirmation For Class...Soon After, A Telephone Conference Is Scheduled With The Student/s. We Discuss What To Expect During Class Briefly, Q & A Is Open Also During Conversation Or At The End Of Phone Conference. Lastly, A Time Date And Time Will Be Confirmed And ANy Grocery List Or Other Items We May Need Will Be Discussed...

    My Education And Training Span More Than 35 Years. Additionally, I Do Hold Many Credentials Provide Education In Many Different Areas Of Cooking Be It As Savory Or Sweet.

    Associates In Nutrition

    CA Food Handler's Certification

    National Food Safety Manager License

    Credentials In Chronic Conditions Management and Nutrition

    Bachelors In Science Business Mgmt/Business Administration

    Master's Healthcare Administration

    Please inquire...

    I was instructed by my aunt who taught me cooking and baking skills at the age of 9 years old...I acquired formal training and education to be efficient and effective in my ability to teach...

    As long as the student/s have a will to learn culinary no...I am willing to teach them...

    When I'm catering I give back to the community by contracting with 1-2 community members to cater assist. Each time is a joyous memory of how team work make the dream work.

    I would say do a phone interview first to get acquainted with the Teacher, you will know if that is a right fit or not.

    What are their specific needs? What are they looking to learn from the cooking lessons? How can I apply this to my daily life for better health? How will it truly benefit me???


    Services offered

    Cooking
    Cake Decorating
    Public Speaking
    Meditation
    Mixology
    Nutrition
    Knife Skills
    Dance