San Francisco, CA 59 Knife Skills Classes near you

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San Francisco Knife Skills Classes

Savvy Dining SF

Savvy Dining SF

5.0 5 Reviews
I'm very passionate about teaching people to have fun with food and eat healthy at the same time!  https://www.savvydiningsf.com/ https://www.yelp.com/biz/savvy-dining-san-francisco?osq=personal+chefs https://www.facebook.com/SavvyDining/ AA - Culinary Arts - Californai Culinay Academy 1993
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Qualia Cooking

Qualia Cooking

5.0 3 Reviews
Qualia Cooking is about engaging all your senses with food.  I teach you how to taste, touch, smell and even listen to ingredients as we transform them from separate parts to a finished,  delicious dish. 
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Spices And Curry Cooking Classes

Spices And Curry Cooking Classes

5.0 3 Reviews
Hi! I am Chef Veena.N.K. Cooking is my passion! I have been a Culinary Professional from 2002.  Have managed Catering and Event management companies. Started my career as a Personal Chef and then started my own Catering company which was 12 years ago. Culinary graduate from Job train works (Formerly OICW), Menlo Park, CA. My 1st job as a Culinary graduate was working as a Global Chef for BAMCO at eBay. Have been teaching Cooking classes for more than 6 years now. I also do Culinary consultant and trained staff at Walmart Fireside Cafe in Sunnyvale.  Presently, a Co-Owner of a Vegetarian restaurant in San Carlos called 'Kamakshi's Ki ... View Profile
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Chef Joe's Culinary Salon

Chef Joe's Culinary Salon

4.0 1 Review
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Amuse Bouche Adventures

Amuse Bouche Adventures

5.0 1 Review
I am interested in the clients goals and help them reach them. We will focus on real kitchen techniques they will use everyday.
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Kitchen On Fire

Kitchen On Fire

Founded in 2005, Kitchen on Fire is located in Berkeley’s Epicurious Garden, an expansion and continuation of the gourmet cuisine legacy started by Alice Waters at Chez Panisse more than 30 years ago. Our mission is to help you integrate into your life food that is good and good for you. When we succeed, you are better equipped to gift yourself good food and health for the rest of your life.
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Cookingwithisaac.com

Cookingwithisaac.com

Check out my website cookingwithisaac.com
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Papapas Catering

Papapas Catering

Food has had a giant influence in my life since I can remember. From restaurants to catering and even bake sales; I have enjoyed every moment of it. The kitchen is my true home. I was born and raised in Lima, Peru, and nothing was more important than making dinner with my family. Enjoying a meal together is the catalyst that keeps our bond so strong, and we take our cooking very seriously. I have worked very hard to maintain a sustainable kitchen. I focus on buying local and using plant based ingredients, while also limiting waste. At Farmer & The Fig, we pride ourselves on seasonal produce and our creativity to constantly push the bounda ... View Profile
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Eric Lundy Food

Eric Lundy Food

I love being able to provide home cooks with a solid foundation of skills for everyday cooking and baking. Building confidence, equipping students with techniques, and abundant inspiration in the kitchen that encourage becoming more intuitive and efficient cooks. I have been in the culinary industry for over 20 years and teaching cooking classes for several years, most recently as a culinary instructor at San Francisco Cooking School.  https://www.ericlundyfood.com/ ... View Profile
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Epicurean Exchange

Epicurean Exchange

Over 20 years teaching what I love! Epicurean Exchange specializes in planning and presenting all formats of culinary-themed programs:  from scheduled cooking classes, to private small group culinary demonstrations or hands-on events, to corporate team building activities, or a special family gathering or a group of friends wanting to get together for an evening out, the kitchen is the perfect backdrop for gatherings large and small.For those who know us, encouraging better eating and positive lifestyle support has always been a significant focus of our work.  If you, or your family, are looking to improve your overall eating habits ... View Profile
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Personal/Private Chef/Instructor

Personal/Private Chef/Instructor

I am a restaurant owner and have cooked professionally as a chef in over 500 private residences in many different capacities in many states and countries.  I have personally cooked for three U.S. Presidents in private homes as well as countless other dignitaries.  I am now a non-managing owner of a multi-million dollar 15,000 square foot restaurant in Petaluma, CA. I love all type of food I specialize in specializing.  I embrace and am truly facinated by all types of cuisines and dietary restrictions.   ... View Profile
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Da Country Shack Restaurant/Golden Timez & More

Da Country Shack Restaurant/Golden Timez & More

I'M AH NATIONALLY LICENSED FOOD SAFETY MGR. WHO ALSO CAN CERTIFY STUDENTS FOR 3 YR FOOD HANDLER TRAINING & CERTIFICATION... VERY SOON I WILL HAVE FOOD COOKING DEMOS AT SELECT GROCERY STORES TO START. MORE INFO TO COME. FEL
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Food It Forward

Food It Forward

We offer hands-on classes in delectable plant based foods. Any dish can be made cruelty-free, super nutritious and free from any animal products. We specialize in re-making your favorite comfort foods, only better! Anything from “beef” stew to biscuits and gravy, carne asada tacos to potstickers, get ready to learn and enjoy amazing plant based dishes that are great for your body, the planet and your conscience.  We are truly passionate about giving people the skills in the kitchen to activate true health and healing while living a non-violent life.   Find us on Facebook or on the web at www.foodit4ward.com ... View Profile
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Nourish & Revive - Nutrition Coaching, Cooking Instruction, And Kitchen Organization

Nourish & Revive - Nutrition Coaching, Cooking Instruction, And Kitchen Organization

I am a holistic nutrition coach, and I've been teaching cooking for over 15 years. I teach healthy cooking from a chef's perspective to help you learn practical skills that can make it easier to eat healthy! You're not alone if cooking is a barrier to adopting a clean eating lifestyle. You may look at a recipe and think: It has too many ingredients I don’t even know what these things are I don’t know where to shop for them I don’t know if I have the time, or if I want to make the time With Nourish & Revive, you'll be on your way to clean eating with made-for-you meal plans plus the practical skills yo ... View Profile
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Chef Lee's Lesson Plans

Chef Lee's Lesson Plans

I am an inspired Chef that has been cooking since I was 8 years old I knew it was my passion then, my journey in life is to create and teach future Chefs of America, I specialize in Cajun Creole cuisine and I have been in the industry for over 25 yearsin California, and I am an instructor that teaches culinary arts I am looking for dedicated students that would love to a career and becoming a chef I am a pathway for the future. I am a graduate from the California Culinary Academy located in San Francisco, I did my internship in New Orleans Louisiana. I am interested in teaching food safety healthy food awareness and creating and writing new m ... View Profile
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That's Delicious

That's Delicious

No more food restrictions - Finding delicious foods you want to eat and feel good about.  Life is too short to not eat what you want. My specialty is cooking meals for those who have dietary restrictions. Finding the foods you want to eat is about understanding we have an abundance of options but you just didn’t have access to them or have enough information until now. You can finally free yourself from restrictions, cook all the food you want to eat and share it with people without a second thought. No more inflammation. Just delicious meals.  After culinay School and 12 years in the food industry, I fell in love with food R& ... View Profile
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WildEats Enterprises

WildEats Enterprises

40 plus years of fine dinning experience, combined with 30 years focusing on the development/education of hunters and fishermen creating haute cuisine from their hard earned harvests. Hyde Park NY CIA grad 23 year private camp chef - Bohemian Grove 13 restaurant opening - NY, LA, San Francisco, Florida and Hong Kong Magazine columnist., Bugle Magazine (RMEF), MDF, Petersens Hunting, Sports Afield, Outdoor News Cooking Wild guest chef - TVs Sporting Chef, founding owner of WildEats Enterprises Inc., producers of artisan Dry Rubs, Seasonings, marinades. National Convention Seminar Speaker Eductator/Cooking Instructor - Hillsborough Community Ce ... View Profile
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