San Rafael, CA 172 Cooking Classes near you
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San Rafael Cooking Classes
Matty McCann Lessons
6 Reviews
Customized teaching is the key to success. We all learn differently. It is important to be able to identify and work with each student's unique learning style. Also, my lessons are not boring and tedious; They are exciting and you will love to learn. Because I LOVE to teach!
Qualia Cooking
3 Reviews
Qualia Cooking is about engaging all your senses with food. I teach you how to taste, touch, smell and even listen to ingredients as we transform them from separate parts to a finished, delicious dish.
Chef Dee Creations
3 Reviews
I've been in the culinary field for over 10 years. Attended Diablo Valley College in Pleasant Hill. Where I studied Hotel and Restaurant Management, Baking and Pastry and Culinary Arts. My culinary work history includes Pebble Beach and Lead Chef for backstage catering company. Have had the pleasure of hosting and conducting several cooking class throughout the Bay Area.
Kitchen On Fire
1 Review
Learn how to cook when you hire Oliver. Check out Kitchen On Fire's professional cooking sessions. This professional has received satisfactory reviews from previous clients.
Donica's Healthy Food Prep Classes
1 Review
Donica offers gourmet cooking and private cooking lessons. This pro is also well-versed in gluten free and vegan cooking. They have gained many good reviews.
Sorrento Catering
1 Review
Sorrento catering is located in San Francisco’s financial district. We strive to be the best in our field and have catered many impressive corporate events, private dinner parties and more. Our team of chefs, servers, and planners can help you make sure your event goes even better than expected!
Da Country Shack/Moma Rose Kountry Kitchen
1 Review
We have a passion for cooking and teaching. What better way than to conduct instruction in many different areas of cooking and baking. It's a total Win-Win!!!
FEL, CEO/Founder
PHỞ HAI THIỀN
1 Review
I love vietnamese phở. My family produce phở noodle since 1980. Now I have a phở restaurant in Việt Nam: 14 Bùi Viện st, Dít.1, Ho Chi Minh City. I live in Cali and Ho Chi Minh city
Indian Cooking Classes
1 Review
Chef Ranjan Dey featuring the authentic flavors of India. Learn Ranjan’s signature “Speed Scratch” style of Indian cooking. Tasty, healthy, quick and easy dishes with his own six gourmet spice blend.From ancient palaces of India to modern kitchens, hand blended masalas remain a treasured element of the finest cooking. The rich spices found in these blends are imported from their native countries and hand blended with the utmost care in the kitchens of New Delhi Restaurant by chef and owner Ranjan Dey. Ranjan’s inspiration came from researching the favorite dishes of many royal families who ruled India centuries ago. Pa
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Chef Joe's Culinary Salon
1 Review
Seeking professionals who provide cooking techniques? Check out their cooking instruction pricing. They also cook and prepare meals for clients with special dietary considerations.
The Field Kitchen
Are you in search of someone who offers culinary courses? The Field Kitchen also offers nutritional counseling and private cooking lessons. The Field Kitchen has received agreeable reviews from customers.
Papapas Catering
Looking for healthy cooking courses in Alameda? Papapas Catering are available for various special events. This professional food caterer also offers meal planning, shopping and event catering solutions.
Julia's Mexican Cooking Lessons
Seeking one of the trusted companies in Pinole that offer gourmet cooking services? This professional is a culinary professional who offers private cooking lessons. This pro will help you prepare and organize our kitchen and meals.
Art By Julia
Having completed over 110 pieces of acrylic paintings displayed in homes staged for sale in the Bay Area, including the castle in Martinez, CA. I hope to assist you in reaching your fullest artistic expression on canvas, wood or glass. I invite you to see some of work on Facebook at Art By Julia. Let me know what you plan to accomplish and work together to achieve your creative best!
Kitchen Treasures
Consider hiring this professional if you need an expert in Moraga who offers private cooking lessons. They aim to please customers all the time. Check them out if you want quality culinary services.
European Garden
I'm New Year's because I do all sorts of cooking my family's been in the restaurant business for many years we had a restaurant in fisherman's wharf called European Garden it was a Eastern European restaurant, my grandmother was specializing in Georgian cuisine my family is Russian. My other grandmother specialized in Jewish cuisine but I pretty much specialize in Italian but I love it all.
Kitchen On Fire
If you are in search of pros in Berkeley who provide cooking lessons, check out these experts. This expert provides adult and kids cooking classes. This individual also offers food catering for dinner parties and other special events.
Meat-N-Greet
My name is Gulnaz. I have experince cooking in lot of different cuisines and my Specialty is in Authentic Indian Cuisine. I have worked with Airlines Food, Start up Food Business as a Lead, As a Senior Chef I have cooked for 500+Students and teach them how to cook and all cooking skills and worked with Catering Company as a Food Inventory.
Before or after cooking class free 30mins., Indian Hand Rolled Chappti making with lesson. If this sound intresting to you contact me at 510-575-7466
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Made2Gather
Food is my life, it is the energy we put into nourishing ourselves and the people most important to us. I travel the world, explore and research different cuisines to add to my own diverse background. I teach intuitive, creative and mindful cooking. Focusing on connecting to the ingredients and our personal growth. I awaken your inner Chef and build your confidence with basic yet intruquit skills. I have been cooking almost my entire life starting with flipping burgers at McDonald’s and baking donuts while I was a teenager. Today I own a small local catering company which focuses on healing foods, diverse seasonal ingredients from all o
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GoosieGusto LatinoFlavor Teachings
Junior Chef with 6+years of extensive world experience in high-pressure kitchens. 12+ years in upper and middle management positions in Sales, Customer Services and Human Resources related environments (recruiter, customer service trainer, software trainer, fraud management and cold calling, amongst a few). These provided the foundation for Managing Employees and maintaining excellent work ethics and multitasking abilities.
Skilled in preparing creative and savory food quickly and efficiently. Seeking to improve my culinary skills and expertise to manage a professional, rewarding kitchen environment. Currently on a culinary track
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Chef Cece's Cooking Classes
I have been in the Food Industry for 28 years. I was a restaurant owner for 15 years , a caterer for 28 years and a personal chef for 9 years. My experiences can speak for itself , I am well equipped with the knowledge to share with my students. I can teach you basic menu planning, how to recycle left overs, minimize wastage and to keep you or your family happy with the meals that you can prepare. I will share with you my secrets in cooking! You don't need to go to school like I did in order to be a good cook! If you have the passion for cooking? That's all you need!
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CookWithJames
Book us for your next event - a private dinner or a cooking class lunch or dinner party. We feature Italian and Spanish inspired dishes of the highest quality, and use locally grown and artisan ingredients.
Do you love dinner parties with people who are really knowledgeable and passionate about food? Are you friends with any world renowned chefs? James creates that same experience for you in his private kitchen. From wild game feasts and 9 course extravaganzas to simple pastas and salads, James walks his guests through a home cooked meal like no other. His dinner parties are legendary and like all the best parties everyone congregates in the
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Food It Forward
We offer hands-on classes in delectable plant based foods. Any dish can be made cruelty-free, super nutritious and free from any animal products. We specialize in re-making your favorite comfort foods, only better! Anything from “beef” stew to biscuits and gravy, carne asada tacos to potstickers, get ready to learn and enjoy amazing plant based dishes that are great for your body, the planet and your conscience.
We are truly passionate about giving people the skills in the kitchen to activate true health and healing while living a non-violent life.
Find us on Facebook or on the web at www.foodit4ward.com
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Chopping Board- Indian Cooking Classes
Cooking is a divine art. It is not as difficult as it seems. Chopping board offers easy to follow simple flavorful recipes which will take you on a mini trip to India. The recipes are created keeping in mind the nutritional requirements. They are simply healthy.
Chef Lee's Lesson Plans
I am an inspired Chef that has been cooking since I was 8 years old I knew it was my passion then, my journey in life is to create and teach future Chefs of America, I specialize in Cajun Creole cuisine and I have been in the industry for over 25 yearsin California, and I am an instructor that teaches culinary arts I am looking for dedicated students that would love to a career and becoming a chef I am a pathway for the future. I am a graduate from the California Culinary Academy located in San Francisco, I did my internship in New Orleans Louisiana. I am interested in teaching food safety healthy food awareness and creating and writing new m
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Spencer's Southern Cuisines For Amateures
Tired of getting bland southern cuisine? Tired of getting promised "traditional southern" food only to see your food being sloppily put together by a kid. Experience southern cuisine the way it's supposed to be. Let me teach you the traditions of my grandmother from the central valley and the art of slow cooking and BBQ from my uncle's from Beaumont TX. Taste the soul cooked into Black eyed peas and collard greens passed down from my step mother in Mobile Alabama. Let's get cooking!
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Tutti Benvenuti
My story is not like others. I didn't learn to cook at my mother's knee. In fact, she never wanted me in the kitchen because I was in the way. Good food was always important in our house, and was always a topic of discussion (my father is Italian), but it wasn't until I moved out of the house and realized that I didn't know how to feed myself, and missed my mother's food, that I took an interest in cooking. I began cooking, and learning from my television teachers, Jacques Pepin and Julia Child. I found a passion for making good food for my friends, and developed a following. The biggest compliment I got was when my Italian friend who lived d
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Happy Healthy Cooking
I am passionate about food and the nutrition that we take in to keep ourselves happy and healthy.
I strive to get the most flavor out of the best ingredients by certain techniques and methods of cooking and preparing meals for myself and others.
Devolving Palate
"Reigning in your palate, taste bud by taste bud, one recipe at a time. " Chris Constantino is a San Francisco Bay Area native and has been an off and on Vegan since 1993. With a background in Beer and Wine making supply sales he is an accomplished brewer and vintner with several amateur fermenting awards under his belt. The Alameda County Fair has awarded him numerous ribbons for pickles, jams, spice rubs, and more and the San Francisco Giants and Tecate Light named his Chili recipe the best in 2009. He is a graduate of Mark Reinfelds Vegan Fusion Academy: Essentials of Raw Food Fundamentals and Plant Based Cuisine courses and has take
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Epicurean Exchange
If you want to learn how to cook delicious dishes consistently, then get help from return to elegance with Chef Charles Vollmar now. They offer reliable home cooking services in Orinda, CA. These professionals are available for different customers.
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