Philadelphia, PA 193 Cooking Classes near you

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Philadelphia Cooking Classes

Sweets An Treats 4 U

Sweets An Treats 4 U

5.0 2 Reviews
Love ...if you cook with it your food will taste amazing.  I cook everything with it.  From making Agua Fresca to Salmon En Croute, Roast Beef or simply baking.  I can teach you how to prepare food that will not only satisfy your hunger but allow you to experience fun while creating the meal. Cooking is enjoyable and I'll help you  to make yourself and others smile at your dishes.  I've been a cook for over 20 years,  raising a family,  feeding an entire university, catering from casual meals to weddings and now I bring that experience to you, in your surroundings.   Your rate will include the food for ... View Profile
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Ree's & Kei's Mobile Cooking Teachers

Ree's & Kei's Mobile Cooking Teachers

4.5 2 Reviews
My name is Keisha Prosser aka The Mobile Cooking Teacher, I teach Healthy Cooking and Food Safety Workshops in the Tri-State area. I graduated from The Restaurant School at Walnut Hill College with a degree in Pastry Arts  Mission Teaching a Hand-on Cooking Class to my clients. They would learn the basic Cooking Techniques, Knife Skills, Food Safety, Baking Techniques, Team Building, History of Food, Basic Culinary Language, bringing fun back to the kitchen. Mobile Cooking Teacher is on Social Media Facebook as Kei's Food Facts aka Mobile Cooking Teacher Linkedln as Keisha Prosser  My website www.keisfoodfacts.com  ... View Profile
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Iamchefsam

Iamchefsam

5.0 1 Review
With creative skills and  variety of cooking style Chef Sam is the best when it comes to teaching. It’s a fun and memorable experience. From French to Caribbean cuisine each plate tells a story. Let’s create a fun and fancy experience for your friends and family
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Comfort Cravings

Comfort Cravings

5.0 1 Review
Hello!!! My name is Tameka. I have been cooking since the age of 12. I have been cooking professionally for six years. I graduated from Le Cordon Bleu culinary school, and have made it my business to get my hands in any and all venues as far as culinary is concerned. I like to take my time with my students and speak with them to help them customize a learning plan that fits them, so that they will be able to acheive all thier culinary goals. I like to try different approaches to learning such as being very hands on, as well as giving literature for my students to read, and keep as a reference. ... View Profile
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Belmere Catering

Belmere Catering

5.0 1 Review
I teach students the love and spice that goes into making Haitian food. I love food, people and music and with cooking I get to do all of it at the same time. I love that food brings people together  It my passion which is driven with my purpose in life. To be part of something much greater than myself. Chef Rose Belmerecatering.com [email protected] Instragram: belmere_catering Facebook: Belmere Catering ... View Profile
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IN CLASS

IN CLASS

5.0 1 Review
Mexican cooking and Latin American 
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Silver Platter Catering LLC

Silver Platter Catering LLC

5.0 1 Review
I started cooking at a very young age. I truly have a passion and love for serving food. I started out baking and decorating cakes then I found a love for cuisine. My experican come from working in major hotels in their culinary department where I learned many techniques in food plating and taste. Later I accepted a position at a private school as Head Chef where I cooked for eight hundred students a day. I am also the president of a all woman chef group where our mission is to feed the hungry.. my catering business stands out from the rest because I believe in being diverse when it comes to food.  ... View Profile
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The Personal Chef Company

The Personal Chef Company

Format| Classes can be hands-on or demonstration, whichever you prefer. They begin with a discussion of the various ingredients used as well as a discussion of the techniques you’ll learn. Once the cooking starts, tastings will be enjoyed as each dish is completed. Customization| As is the case with every menu we offer, everything can be customized to suit your taste and curiosity. If there is a particular dish you’d like to prepare, let us know and we’ll include it in your menu. If you prefer a vegetarian menu, we’re happy to accommodate that as well. Your Instructor| Chef David Salvatore has 25+ years of experience i ... View Profile
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Megan Goya Class

Megan Goya Class

I can teach you how to make any meat or poultry under 30 min!!! You will have everyone asking for your sides recipe. Learn how to cook for your self or /and a crowd in 30 min!!! Have any questions i will be happy to answer. I am free Friday and Saturdays. 
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Chef Renee

Chef Renee

Based out of Philadelphia but an avid traveler that uses fresh, seasonal and local ingredients to improve the quality of life through sustainable research and community involvement. 
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Urban Kitchen

Urban Kitchen

Urban Kitchen specializes in healthy foods that actually taste good. I like to inform people that eating healthy can be delicious. Overall we cook all types of food. I love to go out and recreate food I saw or eatened that impressed me, or foods that our trending. Steaks and seafood are my specialty but Italian food is my heart. I have been cooking since I was 8 years old. I taught myself and been going strong for years. At 9 I recreated red lobsters biscuit and shrimp scampi. I worked as a personal chef for years for a news anchor and his dietary restrictions was crazy but I adjusted and he loved my cooking and so does the surroundings commu ... View Profile
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ARoyal Kitchen

ARoyal Kitchen

Hey everybody 👋🏻 My name is Ani and I'm here to teach you guys everything I personally know about cooking and that's ALOT ! lol I've been cooking basically whole life ! Well ever since I was 11 which is pretty close anywho I don't only cook I also bake and I do that a lot as well and no baking and cooking are not the same one is the oven and one is on the stove now if you don't know and want to know which one is which come into my online kitchen and I will let you know. I indulge in absolutely anything you can put a good flavor to so I teach Comfort Foods/Hispanic plates(I am latina)/ Simple appitizors/ and desserts😋 So come along and as I ... View Profile
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It's Dinner Time! Personal Chef And Instructor

It's Dinner Time! Personal Chef And Instructor

Cooking is not just my job, it's my passion!  I'm a graduate of the Culinary Institute of America  I have over 30 years of experience  I am of Italian descent and French trained
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WWW.Thebarbaracruzgallery.com

WWW.Thebarbaracruzgallery.com

Well I have a very down to earth style infused with humor. And people realy enjoy their time creating paintings or pasta
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Unforgettable Taste & Etc.

Unforgettable Taste & Etc.

There is a real joy in sharing this most inherent skill, seeing others smile because it is something they’ve prepared with Love for another or even themselves.  Having been cooking for 35 plus years, I have taken the time to hone my skills through self study and the commitment to consistent practice, which has evolved into a small business, “Unforgettable Taste Cakes & Etc.”   I am passionate about any number of students and will share just as intently with one as I will with a group of four or more. My students can count on me to be prompt and hands on from beginning to the end.  My commitment to such an ... View Profile
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Suprema Gourmet

Suprema Gourmet

Suprina Berenyi, founder of Suprema Gourmet invites you to embark on a wellness journey, through her immersive individual, group or family cooking classes. For 20 years, Suprina has combined modern nutritional science and Eastern wellness philosophies. Using this as a fodder for humor to share food and lifestyle solutions that empower people to make great personal choices. As a media and wellness expert, Suprina has co-lectured with Ann Albright, PhD, RD, Director, Division od Diabetes Translation for the CDC, and Dr. Hylan D. Shoob, an epidemiologist at the Centers for Disease Control and Prevention (CDC). Suprina is a highly recommended nut ... View Profile
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THE PAGEANT SUITES

THE PAGEANT SUITES

One-stop Event Specialists (Event Venue setup/Decors, Catering, Paperworks [Invitations, etc ], DJ/Disco Mobile, EntertInments, etc.)
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Krafted By Karli

Krafted By Karli

Hi I'm Karli! I'm a full-service Private Chef that specializes in catering private events and dinner parties. I've spent the last eight years navigating the culinary industry to fulfill my passion of serving personally unique dining experiences. Over the past ten years, I cooked for private catering companies, hotels, restaurants and even a private country club. Through the course of my work, I've collected a wealth of food knowledge that has helped me emerge with a dynamic cooking style that's able to thrive in any changing environment.Over the past couple years, my passion for cooking up memorable experiences has grown into what is now know ... View Profile
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Shiitake Happens

Shiitake Happens

As a chef with 15 years experience, I have traveled the world learning as many different cuisines as possible.  I am able to work with flavors from many different cultures and pair them together creating flavors and techniques, unlike anything you have had before.  Because I like to eat so many different foods, I can work with your favorites to create dishes you will enjoy and have never tasted before.  I also have worked with many dietary restrictions throughout my career, so whether you are vegan, kosher, gluten free, dairy free, nut free, pescatarian, or omnivore like myself, I can work with you and create your new favorite ... View Profile
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The Healthy Gourmet

The Healthy Gourmet

I have had my own business since 2007. I cook for clients with health related needs from Diabetes to low sodium, gluten sensitivities, allergies, cancer, weight loss, portion control and requests for all sorts of diet related needs. I can take any kind of menu and make it more healthy changing up the fat, sodium, carb and portion size. I love seeing that my clients have reached their goals for weight loss and other health issues and can use me time and again feeling reassured that they will  feel satisfied with my delicious but more health oriented meals. I have a Masters Degree in Education and teach part time Nutritiion Education at a ... View Profile
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Really Cooking With Robin

Really Cooking With Robin

Really Cooking with Robin is like no other cooking school.It is fun, no frills approach to cooking. We cook from the heart and are constantly learning new ways to create.  Although we teach from recipes, we do encourage students to put their own twist on it and experiment, it’s all about having fun! Feel free to suggest a class or offer to teach one. We want to welcome everyone and make this a community cooking school.  If a date and time doesn’t work in your schedule, let us know, we will do our best to accommodate.We guarantee you will leave happy, full and wanting more. Here’s to the Journey! ... View Profile
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Christina Cooks

Christina Cooks

We provide more than just cooking classes. Rather, we offer cooking experiences, where people discover how the food they choose can affect their health and wellbeing. Using Traditional Chinese medicine and sound nutritional advice, our unique classes empower students to create wellness on their own terms.
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Meal Makers, Inc.

Meal Makers, Inc.

I developed a passion for cooking at a young age. My fondest memories are from the times spent with my mom and grandmother preparing family meals. My formal training has been under American Culinary Federation Certified professional chefs and attending Bucks County Community College Culinary program. The professional experience spans over thirty years in various faucets of the food industry as cook, Sous Chef, Chef and Food Service manager in restaurant, hotels, catering and university dining. I’ve been a personal chef preparing in home customized meals for over fifteen years.  Working with clients to learn basic cooking skills is ... View Profile
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The Posh Kitchen

The Posh Kitchen

Personal chef with over 5 years experience. I am able to teach various cooking techniques. Specialties are healthy, vegan ,alkaline, ethnic and soul/southern cooking. Please visit my site for more info about me and the cooking classes I offer to clients.
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Side Of The Road Jerk Chicken

Side Of The Road Jerk Chicken

We are showing the same exact recipes used in our daily business.  We teach how to season w feel and eye based on the vegetables or protein.  We are mainly pit masters.  You would want our teachings if you are looking for additional knowledge about Bbq and smoking foods
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Chef Sir

Chef Sir

If you are looking for that full of passion Chef I am him! I love what I do, nothing nor any one can change that. I have been in the food service industry for 12+ years. I have done every job from dish washing through management. Ive managed at 99 Reasturants, Millers Philly Ale House, Houlihans, and the Sugar House Casino to name a few! Food is my life and Passion!!
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Kitchen KOP

Kitchen KOP

Over the last seven years, I have worked in a wide range of establishments including a trendy wine bar serving elevated menus, an authentic Italian trattoria, and an upscale vegan joint. My goal is to shake-up home cooks’ routines and provide them with the skills and knowledge to effectively show-off at their next dinner party. Over the last several years, I have learned many techniques to promote sustainability, reduce food waste, and promote health and wellness. Are you just looking to reduce how much you spend on take-out? I can help you with that too. Some of my favorite classes from the past few years are: Build a Better Veggie Pla ... View Profile
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What’s Cookin Hot Stuff

What’s Cookin Hot Stuff

I’m actually interested in filming  our cooking sessions to put to gether a ‘What’s Cookin Hotstuff’ segment(s) to be incorporated in w my upcoming tv show. However, If that is not your cuppa tea we do not need to have it filmed just know I am good at all sorts of cuisine just let me know your preference 
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Happy Kettle

Happy Kettle

I'm Roland Brubaker. My culinary talents are home grown, but don't let that fool you! Chefs and culinary institutions have requested my secret recipes and techniques (for soups and creamy desserts especially), but I'd rather be helping people learn to make delicious meals and desserts in a home-based environment. I have a vast knowledge of herbs and spices to make dishes pop with fabulous flavor, yet the recipes I devise are simple enough for novices to master.  If someone has special needs, I can easily work that into the lesson, accommodating their specific eating needs to create something everyone can enjoy! Friendliness matters! I am ... View Profile
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American Masala

American Masala

Chef Suvir Saran weaves the flavors of the world in his cuisine  Chef Suvir Saran brought his celebrated Indian cuisine back to New York City with his first solo venture, Tapestry [opened May 2016], where he served as executive chef and muse to his highly accomplished compatriot, chef and talented protégé, Joel Corona. He closed Tapestry for reasons beyond the scope of the concept or success, less than a year later  Leaving patron fans and regulars with a heavy heart and him working on his next. Born in New Delhi, Saran was drawn to the kitchen at a very early age, liking nothing better as a child than c ... View Profile
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