Chef Derricka
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About
Chef Derricka Culinary Concepts, based in Dallas, Texas, and extending to surrounding areas, offers a unique modern spin on classic cuisine. This woman-owned and Black-owned establishment provides exclusive private dinner/brunch and catering services. Chef Derricka's culinary expertise and passion for food bring the ultimate dining experience to the Dallas/Ft. Worth area. Their dedication to consistently providing high-quality service and food makes them a go-to choice for any catering needs.
Specialties
Student age(s)
Child (under 13), Teenager (13 – 18), Adult (over 18)
Interested cuisines
American, Japanese, Chinese / Asian, Indian, BBQ, Italian, French, Mediterranean, Mexican / Latin, Healthy, Vegetarian / vegan
Desired cooking skills
Basic cooking skills, Knife skills, Soups and sauces, Roasting and braising, Grilling, Baking - bread, Baking - desserts and pastries
Food allergies / dietary restrictions
No
Number of people
1 person, 2 people, 3 – 5 people, 6 – 10 people, 11+ people
Recipe difficulty
Beginner, Intermediate, Advanced
No reviews (yet)
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Services offered
Cooking
Knife Skills
Pasta Making