Capsule Labs Culinary

Capsule Labs Culinary

5.0 (2)
3 employees
14 years in business

About this pro

I specialize in Italian and Mediterranean cusine. I am an expert baker with emphesis on sourdough breads and Pizza, Fresh pasta, sea food, bbq's and organic healthy clean cooking. 

Teaching others is really rewarding. Being able to share my knowledge with others makes all the hard work wirth it. 

Read more about this pro


Credentials

Pasadena, CA 91107
Email verified
Phone verified

2 Reviews

5.0

  • Martin Green

    wow, definitely going to use him again. Well worth it. We learned so much from this chef. super nice and courteous.

  • Loren Anderson

    Excellent experience and lesson. Very professional and skilled chef. I can highly recommend him for all levels.



Photos & Videos


FAQs


What is your typical process for working with a new student?

Focusing on the students needs is key. Typically reaching out in advance to communicate what it is the student is really trying to get out of the session. Being prepared in advance, having the ciriculum sequenced ahead of time with the proper tools is essential in my process. 


What education and/or training do you have that relates to your work?

My entire life has been a continuous learning journey. From my child hood with my grandmother to my recent studies of my own pop up events. Pushing the boundaries on a daily basis is the key to my success. 


Lessons offered

Cooking Classes Pasta Making Classes Italian Cooking Classes