I am an Italian Chef with over 30 years of experience. I will be able to help you with yours need. I have diversified repertoire of technique in Italian cuisine and Mexican, also international. I can teach you to make fresh pasta, also ravioli etc..

My company creates delicious and nutritious breakfast sandwiches that includes incorporating veggies in the most important meal of the day. It’s great for students, Mompreneurs and parents who are always on the go and don’t have time to prepare a balanced meal before leaving the house in the morning. My social media handle is: @eggcellentbreakfastco on Facebook and Instagram. I most enjoy seeing the "ah ha" lightbulb that goes off in the eyes of parents when they began to understand the importance of food choices, learning to read nutrition labels and making a more informed decision when choosing what they will feed their families. I also en...

Chef Arm's culinary and baking camp focuses on math, science and creativity through applied learning. Kids will have a blast being real chefs while making and tasting delicious foods and treats from scratch in teams of 2 or 3. They will come home feeling empowered and confident while developing kitchen skills and etiquette. Chef Arm has coached award winning students and works with kids at all levels and abilities. Baking camp includes apron, recipes, tools, supplies and kids eat or bring home what they make. Seeing the pride on kids faces when they’ve made or created something beautiful and delicious....

Our service is special in that not only do you get cooking instruction, but you get to enjoy meals for the week! All chefs have a minimum of 7 years professional experience, Food Safety Certified, carry liability insurance, and go through a background check. You can select from several different chef instructors and the chef travels to you. Foodom platform chef-instructors bring their real life experiences to their students. In the age of drive-thrus, delivery, meal kits, and frozen dinners, learning to cook nutritious food is an investment in your health and happiness (not to mention it saves $!). Bringing this to our students is one of t...

I love teaching culinary arts. I have been in the foodservice business for over 35 years teaching in a Community College for 12 of those years. I love to find high-quality food products for the students and showcase them in dishes pleasing to the eye as well as the palate. There is such beauty in a properly executed dish served to a guest who is important to you. The best part of teaching is when a student makes a recipe they have never made before. To watch their face light up with joy at what they have accomplished is so worth the time invested for both of us....

I have been cooking for the past 12 years & i Love what i do. My experience in many cuisines & working in others countries such as Dubai & my experience LA worked over 25 restaurants. I get to brake all the rules