Healthyline
15 employees
9 years in business
About this pro
Healthy line created a program called Cooking with a Purpose the main idea is to create conscience eating habbits while learning to cook. 30 min of nutrition class before the class stars to understand your body and how you can heal your body through healthy cooking and the right portions and food and food interaction. Each disease has a class to help you get better. Also kids classes are offered. Care and conscience Cooking class. Maggie is a Dietitian Clinical MS with 15 years of experience in the kitchen. @HealthyLineOfficial and Healthyline.net
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Credentials
Miami, FL 33162
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FAQs
What is your typical process for working with a new student?
Create more Conscience when choosing a meal and cooking for you or the family. Teach more nutrition and how the body works and what makes really a good eating choice when you need to heal your body from many diseases.
What education and/or training do you have that relates to your work?
Margaret Sbarra
Bachellor In Nutrition Houston Univ
Clinical Dietitian MS FIU University
Do you have a standard pricing system for your lessons? If so, please share the details here.
The classes are 3 hrs long and each one cost 65$ per student
How did you get started teaching?
I had been teaching for the last 8 years but not in group only individually
What types of students have you worked with?
Healthy Line And Cooking with a Purpose works with Adults and Childrens
Lessons offered
Cooking Classes Asian Cooking Classes Italian Cooking Classes Middle Eastern Cooking Classes Pasta Making Classes Desserts Classes