Cocina Con Canals

Cocina Con Canals

5.0 (4)
4 employees
20 years in business

About this pro

Over 4 generations of Mediterranean cuisine, specializing in Spanish, Italian and French cuisine. 

Growing up in Latin America I also bring a Latin / Mexican flare to my cooking.

Currenlty running an Italian Gelato Company (Ciao Bella) but love to cook and entretain in my spare / weekend / evening time.

Trained at at Le Cordon Bleu in Madrid and personaly trained in progressive cuising by Chef Adam Melonas (a Ferra Adria student).

Food is Passion, passion is Love, entretaining people with good food and excelent service and quality is my Passion

Read more about this pro


Boston, MA 02108
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4 Reviews


  • CCB

    Every thing

  • Daniel

    The good choice of wines to accompany the dishes.

  • O. Lotan

    The passion for good food and wine, the expertise and fun that follows, the inspiring process and finally - the fantastic food!

  • Celia Gutierrez

    His passion for food and teaching with a purpose, makes it fun and a cultural experience at the same time.


What is your typical process for working with a new student?

Asses the students goals and desires and define a tailored approach

What education and/or training do you have that relates to your work?

Le Cordon Bleu Madrid

Personal Training by Chef Adam Melonas (Prgressive Chef trined by Ferra Adria school)

20 Years of food experience

How did you get started teaching?

My friends and family started asking me to come to events to teach and cook for parties. Have done so in the US, Spain, Mexico and Israel

What types of students have you worked with?

All levels

Describe a recent event you are fond of.

Was hired to go to Tel Aviv to cook a Paella for 20 people for a birthday

What advice would you give a student looking to hire a teacher in your area of expertise?

Have passion to cook

What questions should students think through before talking to teachers about their needs?

Have a clear view of teir goals and what they want to achieve

Lessons offered

Cooking Classes Italian Cooking Classes