Welcome Everyone! I am a chef with experience in many different cuisines including pastry. I had the opportunity to work virtually during covid all over the world teaching how to make all different types of foods. I absolutely love to cook and teach very easy techniques in the kitchen to build flavor and confidence. I look forward to sharing my knowledge with you.

The teaching philosophy at Fred Astaire East Side Dance studio is simple and straightforward: learning how to ballroom dance is always fun! We work with students of all ages and abilities, and help them realize their ballroom dancing goals in a friendly and inspirational atmosphere. Whether you are interested in wedding dance instruction, are looking for a new hobby or way to connect with your partner, want to improve your social life, or are taking your dancing skills to the next level, Fred Astaire’s teaching method will result in faster learning rates and higher levels of achievement – regardless of your physical attributes or comprehensio...

PRIVATE AND MICRO GROUP CLASSES ALLOW DIRECT ACCESS TO THE INSTRUCTOR.. I can focus on clients and students needs and performance, where as group classes more than 4 people require limited instructor attention due to time and fairness..I make sure students and clients are confident with learned techniques and attentive to their goals...Its important to establish a good client/student instructor relationship based on trust, results and communication.....A Fitness Family of One.. HELPING OTHERS ACHIEVE THE IMPOSSIBLE AS I HAVE ACHIEVED MYSELF THRU DILIGENCE AND PASSION...HEALTH ,FITNESS AND MARTIAL ARTS HAVE SAVED MY LIFE TIME AND TIME AGAIN ...

I started to cook at the age of 11 years old. Over the years I learned to cook from my mom peruvian food back home. During my adult life I found so much passion in cooking and discovered that was an enjoyment for me to spend time in the kitchen and try new recipes. I learned many greek recipes, italian and international spanish dishes.I would love to share this skills with others. I can share my recipes and teach people who dosen't know to cook