I love to work with people I'm really a people person and I want to show them how to be able to conquer food not be intimated! I love cooking .to be able turn one thing into something else is amazing! it's like your a food transformer. The ability to create dishes is so much fun. Their is so much food variety that you can make 1 year worth of food and not repeat it .

I love to bake and teach I love making good treats and watching as my customers enjoy. As an instructor being able to share the knowledge I have collected over the past 12 years

Im a latin chef and cookbook writer. My classes are in spanish. I speak english but not a lot. I wrote 3 cookbooks. I teach for about 25 years ago in my native Puerto Rico and Texas. I have a Food Handler Certification for New York City. THE CLASSES TAUGHT IN SPANISH. Some requires are recomended before start. I love to teach and enjoy when my student learn and practice. I bring some literature and practice exercises during the classes.

healthy cooking instructor for american heart association.

I'm gonna take the time to understand what your invidual needs/expectations are to maximize your time and experience. Whether you're looking for techniques in cooking, recipes, tips or just wanna cook and enjoy being in the kitchen as much as I do. Lets. Get. Cooking. Breaking bread (virtually or in person) is the best way to get to know people, hear their stories, understand their influences and just enjoy the most common of lifes greatest pleasures, eating good food, with good people . . . everyone is family at the dinner table!...

I have been able to help people with their golf game in only a few hours. I work with beginners and people that want to fix up their game. Golf should be fun and there is nothing better than striking that perfect swing. I can help you get there if you need help. on a side note I also played pro soccer for two years as the reserve goalie for the metrostars. I have coached as well HS and College soccer but for the most part am retired from the game. I could do some individual training as I have done that in the past as well. I love seeing someone succeed....

Founded in 1997, Abigail's Kitchen is a women-owned recreational cooking school and events space located on the Lower East Side. Abigail and her team love to cook and eat just about everything and the class menus reflect that with options that span the globe. Fresh pasta, dumplings, sushi, Thai, Greek and seasonal farm-to-table menus are perennial favorites. In addition to the cooking classes, they offer mixology classes and Dinners in the Dark, 4-course meals served to blindfolded diners. There's always something fun happening at Abigail's Kitchen!