Jeremy says, "14 Jul 2019
This was an amazing evening out! Chef Paco brought a wealth of knowledge, and we had a blast learning from him. He treated us like royalty, personally preparing and serving a three course, candle-lit meal. He also took pictures for us throughout the night. At the end, he shared from his collection of scotch and we enjoyed his company and learning about his experiences traveling across the city and the world and setting up new restaurants. He was warm, welcoming, and a heck of a chef. I would 1000% recommend!" Read more